Product description
Features
large portion, aromatic, for 2 kg of flour
Product description
Delecta vanilla sugar is an addition to a cake, dessert or sweet dish, giving it a wonderful vanilla flavor. Sugar with the addition of natural vanilla extract will make your baking or dessert unique and unique.
About the brand
Delecta
Straight from the heart
We wish you successful baking!
Remember ... sincere intentions are the most valued in baking.
Bake boldly for others ... just like that ... straight from the heart.
Vanilla sugar
Components
sugar, flavor: ethyl vanillin
Nutritional information
| in 100 g of the product: | |
|---|---|
| energy value | 1691 kJ / 398 kcal |
| fat | 0 g |
| including saturated fatty acids | 0 g |
| carbohydrates | 99 g |
| including sugars | 99 g |
| protein | 0 g |
| salt | 0 g |
Reference intake value for an average adult (8400kJ / 2000kcal).
Preparation, application and storage conditions
Recipes
Our zebra recipe
Prepare:
5 eggs, 2 and 1/2 cups of wheat flour (+ 3 tablespoons), 1 and 1/2 cups of sugar, 1 glass of water, 1 glass of oil, 2 teaspoons of Delecta baking powder, 30 g vanilla sugar Delecta, 3 tablespoons of cocoa.
Mix eggs with sugar and vanilla sugar, add flour mixed with baking powder, water and oil. Mix everything up. Divide the dough into two parts. Add 3 tablespoons of flour to one, and add cocoa to the other. In the middle of a greased springform pan with a diameter of 24 cm pour alternately 1 tablespoon of light and dark dough. Bake in an oven preheated to 180 ° C for about 1 hour.
Find more inspiration at www.delekkujemy.pl
Preparation and use
Application
Vanilla sugar is used as an addition to cakes, desserts, cookies, pancakes and milk dishes.
Storage
Store in a dry, cool place.
Name and Address of the Responsible Entity
Manufacturer's address
Bakalland SA
ul. Fabryczna 5
00-446 Warsaw
Return address
Bakalland SA
ul. Fabryczna 5
00-446 Warsaw
www.delecta.pl
Package
Numerical dimension
Numerical dimension - 30
Unit (specific)
Unit (specific) - Grams
Use of product information
We make every effort to ensure that the product information is correct. Occasionally, however, foods change their composition, so nutritional values and allergens may change. We recommend that you always check the product label on the physical product before consuming it.