How the Aksam Precelki in milk chocolate product was created - what ingredients were used for its production:
50% pretzels [wheat flour , rapeseed oil, salt, sugar, glucose syrup, acidity regulators: sodium hydroxide, citric acid; raising agents: sodium carbonates, ammonium carbonates; aromas], milk chocolate 50% [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithin ( soybean )], Milk chocolate: cocoa mass min 34%.