Composition:
Milk chocolate 25% [sugar, cocoa mass, cocoa butter, powdered skimmed milk , milk fat , powdered whey (from milk ), emulsifiers (soy lecithin , E 476), flavor], sugar, reconstituted skim milk , glucose syrup, vegetable fats (palm, shea), glucose, milk fat , humectant (E 420), skimmed milk powder, egg white powder, gelling agent (agar), acidity regulator (citric acid), stabilizing agent (invertase), preservative (E 202), flavor, emulsifier (sunflower lecithin).
Cocoa solids in milk chocolate made of alpine milk minimum 44%.
May contain peanuts, nuts and wheat.
Nutritional values:
|
in 100g |
|
|
Energy value: |
1810kJ / 435kcal |
|
Fat |
22g |
|
including - saturated acids: |
11.5 g |
|
Carbohydrates |
54.5 g |
|
including sugars: |
44g |
|
Fiber: |
1.9 g |
|
Protein: |
3.5 g |
|
Salt: |
0.13 g |